The 4th of July is a federal holiday in the United States commemorating the adoption of the Declaration of Independence on July 4, 1776, declaring independence from Great Britain. During the American Revolution, the legal separation of the Thirteen Colonies from Great Britain occurred on July 2, 1776, when the Second Continental Congress voted to approve a resolution […]
Fathers Day Fun
It is very important to always let our dads know how much they mean to us. This Fathers Day help remind him with some awesome Fathers Day fun, and tasty Burgers. Fathers Day is a celebration honoring fathers and celebrating fatherhood, paternal bonds, and the influence of fathers in society. Many countries celebrate it on the third […]
South of the Border Burger
The South of the Border Burger is a third pound burger topped with Pepper Jack cheese, smothered with green chilies, avocado, and our Ranch dressing, served on a sesame-topped whole wheat bun and garnished with lettuce, tomato, onion, and a dill pickle! Ingredients 1 1/2 pounds skirt steak Kosher salt 2 cloves garlic, minced 1 teaspoon sweet smoked paprika […]
Secret Burger Ingredient
Whats the best Secret Burger Ingredient? Fish Sauce! The mention of fish sauce doesn’t normally go over well with less experimental eaters from places other than Vietnam or Thailand. But if you want to taste what will surely be the best burger of your life, it’s time to put aside the negative thoughts you […]
Gaucho Burger
Ingredients For the best Gaucho Burger, you will need the following. 1 1/2 pounds of lean ground beef sirloin Salt 2 cloves garlic, grated or finely chopped 2 tablespoons chili powder 1 red onion, cut into 6 wedges 2 teaspoons Worcestershire sauce 1 tablespoon steak seasoning (about a palmful) 1 tablespoon ground coriander (about a palmful) 1 […]
Juicy Lucy Burger
Juicy Lucy Burger Ingredients Onion slices, for serving 8 slices bacon 3 pounds ground beef chuck Ketchup, for serving 2 tablespoons reserved bacon fat or oil Kosher salt and freshly ground pepper Lettuce leaves, for serving Mustard, for serving 1 (8-ounce) block sharp Cheddar cheese 4 hamburger rolls, split Tomato slices, for serving Cooking […]
Chile-Stuffed Cheeseburger
Chili-Stuffed Cheeseburger The gooey filling for this juicy cheeseburger was inspired by the Mexican dip chile con queso, made with melted cheese and roasted chiles. INGREDIENTS 4 chiles—2 Anaheims and 2 jalapeños Extra-virgin olive oil 1 large garlic clove, unpeeled 4 ounces shredded Monterey Jack cheese Salt and freshly ground pepper 1 1/2 pounds ground […]
Lasagna Burger
I eat a lot of burgers and occasionally the traditional ground beef patty topped with Cheddar cheese, lettuce and tomato on a bun gets boring. It’s times like these that I try to create something new burger-wise. In the past I’ve come up with things like the Bacon Weave Brat Burger and thePoutine Burger. This time […]
Wellington Burger
ingredients 1 1/2 pounds ground sirloin 1 shallot, finely chopped 2 – 3 tablespoons finely chopped fresh parsley 1 tablespoon Worcestershire sauce (eyeball it) Salt and freshly ground pepper Extra-virgin olive oil (EVOO), for drizzling 3 tablespoons butter 1/2 pound cremini or white mushrooms, sliced 1/4 cup dry sherry 2 tablespoons Dijon mustard 4 eggy […]
Best-Ever Grilled Burger
Ingredients 1 egg, lightly beaten 1/2 cup water 1/4 cup finely chopped onion, leek, shallot, or green onions 1/4 cup grated Parmesan, Romano, or Asiago cheese (1 ounce) 2 tablespoons snipped fresh basil or parsley or 1 teaspoon dried basil or parsley, crushed 2 tablespoons Worcestershire sauce or steak sauce 1 1/2 teaspoons instant beef bouillon granules 1 teaspoon garlic powder 1/2 teaspoon black […]
